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Apr 28, 2024
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2022-2023 Catalog [ARCHIVED CATALOG]
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AGRI 241 - Advanced Aquaponics
PREREQUISITES: None
PROGRAM: Agriculture
CREDIT HOURS MIN: 3
LECTURE HOURS MIN: 2
LAB HOURS MIN: 2
DATE OF LAST REVISION: Spring 2019
In depth examination of the principles of aquaponic systems and their application to aquaponic business. Emphasis is placed on the advanced principles of mechanical application, production cycles, harvesting and marketing aquaponic products.
MAJOR COURSE LEARNING OBJECTIVES: Upon successful completion of this course, the student will be expected to:
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Describe the concept of fluid dynamics in an aquaponic growing system.
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Determine the cause of a problem in an aquaponic growing system.
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Explain the principles of production cycling.
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Evaluate multiple production cycles.
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Examine in detail water chemistry.
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Perform successful harvest of Plants/Fish in accordance with GAPS standards.
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Identify potential markets locally.
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Evaluate the market’s ability to consume products.
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Demonstrate the ability to create a dialogue with local customers.
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Describe and classify packaging methods for fish and produce.
COURSE CONTENT: Topical areas of study include -
- Topical areas of student include -
- Understanding fluid dynamics and how they affect aquaponics
- How to troubleshoot failures in a system
- Evaluate alternative production methods
- Determine which production cycle fits production and market needs
- Investigate the chemistry of micro nutrients in depth
- Harvest both plants and fish using the GAPS method
- Examine current aquaponic production methods and markets
- Develop a marketing plan
- Prepare packaged product for sale.
GRADING POLICY
A……………90-100
B…………….80-89
C…………….70-79
D……………60-69
F…………….0-59
Course Addendum - Syllabus (Click to expand)
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