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Mar 24, 2026
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2026-2027 Catalog
Beverage Management Career, Certificate
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 Return to: Hospitality Administration
LOCATIONS:
Bloomington - Fort Wayne - Indianapolis - Muncie - South Bend/Elkhart
DEGREE NOTES:
Leads to Certified Beer Server® Exam in HOSP 152 , Certified Specialist of Wine Exam in HOSP 153 . At the completion of the HOSP 251 class, students will take the Certified Hospitality Beverage Exam. The Certified Specialist of Spirits exam and Principles of Food and Beverage Management Certificate Exams are administered in HOSP 253 . The Beverage Management Certificate may also lead to employment, and/or completion of Associates in Applied Science degree. You must have proof of being at least 21 years of age to be in this program.
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PROFESSIONAL-TECHNICAL CORE
DEGREE OUTCOMES
- Collaboration: Demonstrate ability to work effectively as a member of a team and perform duties in an ethical manner in Hospitality operations
- Knowledge/Skills: Demonstrate Hospitality management specific knowledge and skills to achieve operational efficiency and productivity in Hospitality operations
- Professionalism: Demonstrate professional written and oral communication skills along with professional dress and grooming standards in Hospitality operations
- Customer Service: Demonstrate ability to practice concepts of customer service in Hospitality operations
- Problem Solving: Make decisions based on integrating knowledge of functional areas for managing Hospitality operations
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Return to: Hospitality Administration
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