Urban Horticulture, Certificate

PROFESSIONAL/TECHNICAL CORE

• AGRI 116 - Survey of Horticulture CREDIT HOURS MIN: 3
• AGRI 117 - Soil Science CREDIT HOURS MIN: 3
• AGRI 129 - Alternative Growing Methods CREDIT HOURS MIN: 3
• AGRI 130 - Introduction to Vegetable Production CREDIT HOURS MIN: 3
• AGRI 175 - Introduction to Greenhouse Management CREDIT HOURS MIN: 3
• AGRI 176 - Urban Food & Agriculture CREDIT HOURS MIN: 3

TOTAL CREDITS: 18

DEGREE OUTCOMES

• Demonstrate proficiency in using current technologies and applications relevant to urban horticulture.

• Apply fundamental economic principles to analyze production and marketing challenges in urban horticulture.

• Evaluate key aspects of United States agricultural production with a focus on urban systems.

• Assess the importance of soil health in urban horticultural practices and sustainable food production.

• Demonstrate effective communication and networking skills to build urban horticultural business relationships.​​​​​​​